Ingredients
- ½ cup apple cider vinegar
- ⅓ cup tomato sauce (lowest carbohydrate variety)
- ¼ cup low-carb ketchup
- 2 tablespoons golden monk fruit
- 2 teaspoons smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon black pepper
- ½ teaspoon salt
Instructions
- In a small saucepan, combine all ingredients.
- Stir until well mixed.
- Place over medium heat and bring to a simmer.
- Allow to cook for about 5 minutes until thickened.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 20
- Sugar: 0g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Adjust sweetness by adding more golden monk fruit if desired. Spice it up with cayenne pepper or garlic powder for an extra flavor boost. Let the sauce cool completely before storing to enhance its flavors.
