Ingredients
- 8 medium apples
- 2 cups white chocolate chips
- Toppings of your choice (crushed nuts, sprinkles, etc.)
- Popsicle sticks or wooden skewers
Instructions
- Insert a stick into the top of each apple until secure.
- Melt white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Dip each apple into the melted chocolate, swirling to coat evenly. Let excess chocolate drip off.
- Roll the apples in your chosen toppings before the chocolate sets.
- Place on a baking sheet lined with parchment paper and allow to cool completely before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 36g
- Sodium: 15mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Choose firm apples like Granny Smith or Honeycrisp for the best texture. Experiment with various toppings such as crushed cookies or coconut flakes for added flair. Store any leftovers in an airtight container in the refrigerator for up to 5 days.
